Thick, gooey, and utterly decadent — this Levain-style pistachio cookie is loaded with roasted pistachios, oozing creamy pistachio butter at its core, and layered with crispy golden kataifi for an irresistible crunch. A luxurious twist on a classic cookie, bursting with Middle Eastern elegance in every bite. ✨🍪🌰
Materials and care
To enjoy your cookie at its finest, gently reheat before serving: Microwave: 10–15 seconds Oven: 3–5 minutes at 300°F
